Tagged: spices

Hot Cross Scones

Hot Cross Scones

These Hot Cross Scones are a speedy alternative to baking the real thing, yet they have all the familiar spice and flavours you want from a Hot Cross Bun. Heady with spices and studded with sultanas, these scones simply need a generous spread of butter....

Vegan Winter Spiced Rice Pudding

Lux Vegan Winter Spiced Rice Pudding

Lux Vegan Winter Spiced Rice Pudding.   When the winter nights draw in all I want is comforting delicious food: rice pudding is never far from my mind. And this recipe I have for you today is the most delicious rice pudding I’ve ever made,...

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Spiced Rice Pudding with Roasted Rhubarb

Ah rice pudding. Creamy and nurturing, it fills your heart with comforting warmth. I had roasted some rhubarb to top the individual pavlovas and had plenty to spare, it soon dawned on me that it would go rather marvellously with some rice pudding. I’ve been...

Lincolnshire Plum Bread | Vagabond Baking

Lincolnshire Plum Bread {my version of}

One of the pleasures of travel is discovering local foods that aren’t necessarily well-known outside of the area. More often than not, savoury dishes are meat based so I miss out on those, but many places have regional breads, cakes and baked goods too. When...

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Blueberry Pull-Apart Buns

These delicious buns are made with a soft dough, lightly spiced with cinnamon and nutmeg which has been layered with spiced sugar and fresh juicy blueberries. The buns will fill your kitchen with an incredible smell while they bake, and they’re impossible to resist as...

Fruity French Toast | Vagabond Baking

Lightly Spiced and Fruity French Toast

This is the breakfast I dream of. Soft, fruited bread soaked in an eggy batter lightly fragranced with mixed spice, vanilla and freshly grated nutmeg, fried in butter, dusted in icing sugar and then drenched in luscious maple syrup. Served warm this makes a perfect...

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